Your cartThere are no more items in your cart
Cular Chorizo Pure Bellota Iberico Campaign
Cular Chorizo de Bellota Ibérico Campaña cured in 100% natural cellars with a weight of approximately 0.6 kg.
The presentation is vacuum.
Mixture of lean Iberian acorn-fed pigs selected, added with natural sea salt, Pimentón de la Vera, spices and authorized additives, kneaded and stuffed into natural casing. The total weight of the piece is 0.6 kg. approx, the presentation is vacuum. It is characterized by its exquisite aroma and flavor. Essential in the most select Spanish gastronomy.
|VALORES NUTRICIONALES Por 100 g|
|Valor energético:||1544 KJ||372,55 Kcal|
|de las cuales saturadas:||12,47 g|
|Hidratos de carbono:||1,96 g|
|de los cuales azúcares :||1,58 g|
Customers who bought this product also bought:
Lomo de Almendralejo
Acorn-fed 100% Iberico Loin Naturally Folded in Halves
Sale of Extremeño Doblado Loin made with 100% Iberian Bellota Loin without paprika and with an old traditional recipe from the southwest of Extremadura. Enjoy the quality of the loin of 100% Iberian pigs fed with acorns and pastures from the meadows. Buy double loin, produced in Almendralejo (Badajoz) and cured in 100% Natural Bodegas.
Lomos de Bellota Ibéricos