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Jamón de Bellota Ibérico

Acorn-fed Iberian Ham 50% Iberian Breed or Acorn-fed Iberian Ham 75% Iberian Breed

Acorn-fed Iberian ham of 50% and 75% racial factor cured in natural cellars for more than 36 months.

If you want the bone to go together with your slices, please request it in the comments.

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€198.00
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A unique product made from the hind legs of the Iberian pig, raised in freedom in the Dehesas of Extremadura and fed on its pastures and acorns. With a cure of more than 36 months always in natural cellars.

The product does not contain allergens (RD1169/2011).

VALORES NUTRICIONALES Por 100 g
Valor energético: 1674,7 Kj 437,6 Kcal
Grasas: 34,9 g
de las cuales saturadas: 15,65 g
Hidratos de carbono: 1,16 g
de los cuales azucares : 0,39 g
Proteínas: 29,72 g
Sal: 3,64 g
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